THREE-EGG OMELETS
SANTA FE OMELET
Three eggs, diced jalapenos, cilantro, tomatoes, onions, tortilla strips, melted monterey jack cheese and chipotle sauce. Served with roasted potatoes. (740 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little extra.
BACON AVOCADO OMELET
Three eggs, hickory-smoked bacon, spinach, tomatoes, monterey jack cheese and avocado. Served with roasted potatoes. (920 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little extra.
EGG WHITE & VEGGIE OMELET
Three eggs, spinach, tomatoes, mushrooms, caramelized onions and crumbled feta cheese. Served with sliced tomatoes. (230 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little more.
BACON, HAM & SAUSAGE OMELET
BACON, HAM & SAUSAGE OMELET Three eggs, hickory-smoked bacon, ham, pork sausage, andouille sausage, tomato and melted cheddar cheese. Served with roasted potatoes. (730 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little more.
SMOKED SALMON OMELET*
Three eggs, cold smoked Atlantic salmon, diced red onions, capers and sour cream sauce. Served with roasted potatoes. (560 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little extra.
BACON, MUSHROOM & BRIE OMELET
BACON, MUSHROOM & BRIE OMELET Three eggs, roasted mushrooms, hickory-smoked bacon, caramelized onion, sautéed spinach and melted brie. Served with roasted breakfast potatoes. (630 Cal) Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for a little extra.