PAIN PERDU WITH MIXED BERRIES
Stuffed brioche french toast filled with orange marmalade
and cream cheese blend, then topped with fresh berries
and strawberry purée. (1150 Cal)
Served with two eggs* (160 Cal) any style and your choice
of pork sausage (530 Cal), turkey sausage (300 Cal),
hickory-smoked bacon (370 Cal), or hickory-smoked ham
(910 Cal). Substitute your protein choice with slow-cooked
corned beef hash (420 Cal)
Buttermilk-malt waffles with whipped margarine
and maple syrup. (420 Cal)
Add mixed berries for a little extra.
Served with two eggs* (160 Cal) any style and your choice
of pork sausage (530 Cal), turkey sausage (300 Cal),
hickory-smoked bacon (370 Cal), or hickory-smoked ham
(910 Cal). Substitute your protein choice with slow-cooked
corned beef hash (420 Cal)
French toast dusted with powdered sugar with whipped
margarine and maple syrup. (590 Cal)
Served with two eggs* (160 Cal) any style and your choice
of pork sausage (530 Cal), turkey sausage (300 Cal),
hickory-smoked bacon (370 Cal), or hickory-smoked ham
(910 Cal). Substitute your protein choice with slow-cooked
corned beef hash (420 Cal)
Cinnamon roll french toast with powdered sugar,
cinnamon and nutmeg. (720 Cal)
Served with two eggs* (160 Cal) any style and your choice
of pork sausage (530 Cal), turkey sausage (300 Cal),
hickory-smoked bacon (370 Cal), or hickory-smoked ham
(910 Cal). Substitute your protein choice with slow-cooked
corned beef hash for a little extra.
BUTTERMILK GRIDDLECAKES
Four buttermilk griddlecakes with whipped margarine
and maple syrup. (860 Cal)
Add mixed berries for a little extra.
Served with two eggs* (160 Cal) any style and your choice
of pork sausage (530 Cal), turkey sausage (300 Cal),
hickory-smoked bacon (370 Cal), or hickory-smoked ham
(910 Cal). Substitute your protein choice with slow-cooked
corned beef hash (420 Cal)