Whole Bean
Starbucks Siren's Blendâ„¢
The bright flavors of this medium roast are inspired-and created-by trailblazing women of the coffee industry. The juicy, citrusy and chocolaty blend combines coffee from East Africa and Latin America. Named for the Siren that symbolizes Starbucks, this blend honors the innovations of women, from farmer to roaster to barista.
Medium Roast
Guatemala Antigua
In Antigua Valley, coffee is a family tradition and a point of pride. Generations of farmers have worked the rich volcanic soil, perfecting their craft and producing some of the finest coffees we've ever tasted. A favorite of ours since 1971, this coffee is rich and refined, with elegant notes of dusted cocoa and soft spice.
Medium Roast
Espresso Roast
Notes of Rich Molasses & Caramel First created in 1975, this multi-region blend still serves as the foundation of our handcrafted espresso drinks in Starbucks stores around the world. The perfect melding of beans and roast reveals notes of rich molasses and a bold, caramelly sweetness-a flavour profile so incredible it's never been changed. Delicious on its own or balanced with milk.
Dark Roast
Sumatra
Grown on a lush Indonesian island, this spicy coffee is truly one of a kind. We fell in love with Sumatran coffee in 1971, and it's been one of our most treasured offerings ever since. The taste is distinctive and unmistakable-strikingly bold and full-bodied with rich herbals, rustic spice notes and a muted acidity.
Dark Roast