Bakery
Avocado Spread
Avocadoes mixed with lime, sea salt, garlic and a touch of spice-specially packaged to maintain freshness without the use of heat, additives or preservatives.
Bagels
Orange Cream Cake Pop
Orange cream cake mixed with buttercream, dipped in chocolaty icing and finished with an orange slice design. -VEGETARIAN
Cake Pops
Birthday Cake Pop
Bite-sized vanilla cake mixed with vanilla buttercream, dipped in pink chocolaty icing and topped with white sprinkles. -VEGETARIAN
Cake Pops
Double Chocolate Brownie
Rich chocolate brownie with generous chunks of semisweet chocolate. - VEGETARIAN
Cookies, Brownies & Bars
Chocolate Chip Cookie
Semisweet chocolate chips mixed in a thick, chewy cookie--soft on the inside and crunchy on the outside. -VEGETARIAN
Cookies, Brownies & Bars
Ham & Swiss Croissant
Hickory-smoked ham and melted Swiss cheese wrapped in a butter croissant with soft, flaky layers and a golden-brown crust.
Croissants
Chocolate Croissant
Two generous pieces of chocolate wrapped in a butter croissant with soft, flaky layers and a golden-brown crust. -VEGETARIAN
Croissants
Pineapple Cloud Cake
Airy cake layered with a lightweight pineapple cream and pineapple spread with whole fruit pieces, all topped with a sweet drizzle. -VEGETARIAN
Loaves, Cakes & Buns
Iced Lemon Loaf
Citrusy, buttery, moist lemon pound cake topped with a sweet icing. -VEGETARIAN
Loaves, Cakes & Buns
Banana Walnut & Pecan Loaf
Bananas, walnuts and pecans mixed into a moist, nutty, classic banana bread. - VEGETARIAN
Loaves, Cakes & Buns
Glazed Doughnut
Old-fashioned cake doughnut glazed with sweet icing. - VEGETARIAN
Danishes & Doughnuts
Cheese Danish
Flaky, butter croissant dough with soft, warm cheese in the center. -VEGETARIAN
Danishes & Doughnuts
Blueberry Scone
Buttermilk scone with blueberries, crème fraîche and a hint of lemon zest. - VEGETARIAN
Muffins & Scones
Petite Vanilla Bean Scone
Moist, fluffy, petite scone made with real vanilla beans and vanilla extract. -VEGETARIAN
Muffins & Scones
Blueberry Muffin
Soft muffin with sweet, juicy blueberries and a hint of lemon, finished with a crunchy sugar topping. -VEGETARIAN
Muffins & Scones